“Each of our incubators has its own personality,” says Ginger Imster, VP of Innovation and Entrepreneurship at the St. Louis Economic Development Partnership, the organization that manages the five STL VentureWorks innovation centers. Here is a rundown of each center's features and amenities–and who's there.
The St. Louis Mosaic Project has a big vision: to make St. Louis the fastest growing major metropolitan area by foreign-born people by 2020. Five years after its founding, we caught up with Executive Director Betsy Cohen on how the project is helping foreign-born entrepreneurs start and grow their companies in St. Louis.
It seems like everyone has their go-to healthy granola bar these days. Meet STL-based Huga Bar, a newer competitor on the market offering up gluten-free, GMO-free, and Kosher bars that blend the founders' own heritage with top-quality ingredients for delicious—and nutritious—snacking.
The Wellston STLVentureWorks location is undergoing a major expansion, almost doubling in size. Three tenants have had the opportunity to help make the project happen.